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TuttoCalabria Crushed Calabrian Chili Pepper Pate for Spicy Food Lovers, 10 oz

$6.30  
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Category: genova tuna calabrian chili

Product Description: Hot Peppers Patè

I am a smooth and fiery delight! Crafted exclusively from Calabrian chilli peppers, my composition includes extra virgin olive oil, sunflower oil, basil, salt, and vinegar. Each ingredient is meticulously combined by hand according to Nonno Antonio's cherished recipe, ensuring an authentic taste experience.

With all-natural ingredients brimming with flavor, I am ready to elevate all your culinary creations. My refreshing and intensely spicy profile, combined with a velvety texture, enhances any dish you choose to prepare.

Yes, I pack a punch! My heat level falls within the range of 35,000 to 40,000 Scoville heat units—perfect for those who crave spicy food!

Ways to Use Hot Peppers Patè:

For Subs
Let’s add some spice! The creamy texture of my hot pepper patè is perfect for layering within your favorite subs. Simply spread the Calabrian chilli pepper patè on your subs, pizza, or paninis and savor the extra flavor and kick!

With Pasta
You can enhance your pasta by adding the patè either before or after cooking. For a pre-cooking boost, stir-fry it with garlic or onions before introducing other ingredients. If you prefer to add it later, simply toss the patè atop your finished pasta and mix well for a delightful dish that’s pasta piccante!

With Meat or Fish
The deeply rich and spicy aroma of my patè combined with its creamy consistency makes it an ideal marinade or spread. Just incorporate a teaspoon into your marinade or dollop onto cooked meat, fish, or vegetables for added flavor and excitement.

With Vegetables or Eggs
Easily blend my patè into any sauce without altering its texture. A teaspoon can amplify the flavors of liquid sauces like rose, teriyaki, tomato, soy, and many more, transforming them into deliciously spicy accompaniments.

Calabrian Spices
Whether you’re an experienced cook or just starting, our range of spices will take your dishes to the next level, transporting your taste buds straight to the heart of Calabria.

Our Suggestions:

Authentic Calabrian Chili Sauce
Made with Calabrian chillies, extra virgin olive oil, vinegar, water, garlic, and salt, this chili sauce showcases high-quality, all-natural ingredients that produce a uniquely savory and spicy flavor.

Buon Appetito!
This sauce pairs excellently with roasted dishes, fried foods, and pizza, catering to vegans and vegetarians alike—all proudly crafted in Italy.

Calabrian Wildflower Hot Honey
This exquisite honey has been infused with Calabrian chili peppers for a long time, providing a sweet, delicate, and mildly spicy flavor. It’s perfect for enhancing a variety of dishes, from soft cheeses to poke bowls and fried chicken.

Hot Spread Sauce - Miscela Esplosiva
Experience an explosion of flavor with this crushed giardiniera made from Calabrian chilli, carrots, eggplants, artichokes, peppers, dried tomatoes, and mushrooms. Fresh and flavorful, it’s an ideal addition to pizzas, pastas, pastries, and paninis.

Made with 100% Italian Ingredients
My formulation features Italian hot chili peppers, sunflower seed oil, extra virgin olive oil, salt, and vinegar (with natural sulfites)—all sourced from Italy. Vegan and vegetarian-friendly, I bring immense flavor to meat sandwiches, sauces, antipasti, and more.

Fun Fact:
These long peppers are a signature of Calabrian cuisine, often viewed as symbols of good luck represented by the cornicello—an authentic Italian tradition you will surely appreciate.

Presentation:
I come beautifully packaged in a captivating 10 oz unit, making me a must-have staple in any pantry!

product information:

AttributeValue
package_dimensions‎7.56 x 4.53 x 4.25 inches; 9.76 ounces
upc‎854279003145
manufacturer‎Tutto Calabria
country_of_origin‎Italy
best_sellers_rank#13,495 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
#19 in Chile Paste
customer_reviews
ratings_count1
stars4.7
Certified Authentic Calabrian Chili Peppers In Oil, 9.8 oz (280 g), Grown and Packed in Calabria Italy
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